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Crockpot Pierogi Casserole with Kielbasa


  • Author: Lillian
  • Total Time: 375 minutes
  • Yield: 6 servings
  • Diet: Omnivore

Description

A hearty and comforting dish featuring cheddar pierogies and smoky kielbasa, slow-cooked for warm flavors and satisfaction.


Ingredients

  • Cheddar pierogies
  • Smoky kielbasa
  • Creamy chicken broth
  • Melted cheddar cheese
  • Green onions (for garnish)

Instructions

  1. Layer the cheddar pierogies, smoky kielbasa, and creamy chicken broth in the crockpot.
  2. Top with melted cheddar cheese.
  3. Set the crockpot on low and let it cook for 360 minutes.
  4. Serve warm, garnished with green onions.

Notes

For extra flavor, sauté the smoked kielbasa before adding. Feel free to add vegetables like spinach or peas for added nutrition.

  • Prep Time: 15 minutes
  • Cook Time: 360 minutes
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: Polish

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: pierogi, casserole, crockpot, kielbasa, comfort food