Simple, warm, cheesy bites everyone will love.
introduction
These Irresistible Cheesy Garlic Butter Bites are easy and tasty. You fill bread with cheese and garlic, brush with egg and butter, then bake until golden. They make a great snack or party food. For a full meal idea, try them with cheesy garlic butter chicken bowties.
why make this recipe
- It cooks fast and uses few ingredients.
- Kids and adults like the warm, melty cheese.
- You can serve it for snacks, game nights, or simple dinners.
how to make Irresistible Cheesy Garlic Butter Bites
This is an easy bake-and-serve recipe. You can change the cheese or herbs to match your taste. It is like a quick cheesy bread twist, similar in flavor to cheesy garlic chicken wraps but much easier to share.
Ingredients :
- 2 loaves of bread
- 2 cups cheese blend (e.g., mozzarella, cheddar)
- 1 egg
- 4 tablespoons butter
- 2 cloves garlic (minced)
- 1 teaspoon salt
- 1 teaspoon pepper
- Fresh herbs (optional, for garnish)
Directions :
- Preheat your oven to 375°F (190°C).
- Prepare the bread by cutting each loaf in half lengthwise to create ‘boats’.
- In a bowl, mix the cheese blend with minced garlic, salt, and pepper.
- Spread the cheese mixture evenly into the bread boats.
- In a separate bowl, melt the butter and mix in the egg. Brush this mixture over the tops of the filled breads.
- Place the boats on a baking sheet and bake for 15-20 minutes or until the cheese is bubbly and golden.
- Remove from the oven and let cool slightly.
- Garnish with fresh herbs if desired.
- Serve warm and enjoy with friends!
how to serve Irresistible Cheesy Garlic Butter Bites
Cut each loaf into pieces and place on a platter. Serve warm. Offer dipping sauces like marinara, ranch, or garlic butter for extra flavor. They pair well with a simple salad or soup.
how to store Irresistible Cheesy Garlic Butter Bites
Let cool to room temperature. Store in an airtight container in the fridge for up to 3 days. Reheat in the oven at 350°F (175°C) for 8–10 minutes to keep the crust crisp.
tips to make Irresistible Cheesy Garlic Butter Bites
- Use a mix of cheeses for better taste and melt.
- Don’t overfill the bread to avoid spills.
- Brush the egg-butter mix well for a shiny, golden top.
- If garlic is strong, use one clove at first and taste.
- Warm the bread slightly before filling if it is very cold.
variation (if any)
- Add cooked bacon or ham to the cheese mix.
- Mix in chopped spinach for a green, mild version.
- Use garlic powder instead of fresh garlic for a milder taste.
- Try a spicy version with chopped jalapeños or red pepper flakes.
FAQs
Q: Can I use frozen bread?
A: Yes. Thaw first, then follow the steps. Baking times may be a little longer.
Q: Can I make these ahead of time?
A: You can fill the bread and keep it in the fridge for a few hours before baking. Bake when ready.
Q: Can I use only one type of cheese?
A: Yes. Use mozzarella for stretch or cheddar for sharp flavor. A mix is best, but one cheese works fine.
Q: Are these dairy-free friendly?
A: Not as written. Use dairy-free cheese and a butter substitute to make them dairy-free.
Q: How to keep the top from burning?
A: If the top browns too fast, cover loosely with foil for the last few minutes of baking.
Conclusion
These bites are a crowd-pleaser and simple to make. For a gluten-free twist and more cheesy garlic ideas, see this easy gluten-free recipe at Gluten Free Cheesy Garlic Monkey Bread – The Loopy Whisk. For another take on stuffed garlic bread, check this recipe for Cheesy Stuffed Garlic Bread Bites | Scarlati Family Kitchen.
Print
Irresistible Cheesy Garlic Butter Bites
- Total Time: 30 minutes
- Yield: 8 servings
- Diet: Vegetarian
Description
These easy and tasty cheesy garlic butter bites are perfect for snacks, game nights, or simple dinners.
Ingredients
- 2 loaves of bread
- 2 cups cheese blend (e.g., mozzarella, cheddar)
- 1 egg
- 4 tablespoons butter
- 2 cloves garlic (minced)
- 1 teaspoon salt
- 1 teaspoon pepper
- Fresh herbs (optional, for garnish)
Instructions
- Preheat your oven to 375°F (190°C).
- Prepare the bread by cutting each loaf in half lengthwise to create ‘boats’.
- In a bowl, mix the cheese blend with minced garlic, salt, and pepper.
- Spread the cheese mixture evenly into the bread boats.
- In a separate bowl, melt the butter and mix in the egg. Brush this mixture over the tops of the filled breads.
- Place the boats on a baking sheet and bake for 15-20 minutes or until the cheese is bubbly and golden.
- Remove from the oven and let cool slightly.
- Garnish with fresh herbs if desired.
- Serve warm and enjoy with friends!
Notes
For extra flavor, offer dipping sauces like marinara, ranch, or garlic butter.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 70mg
Keywords: cheesy bites, garlic butter, appetizers, snacks