Ingredients
Method
Preparation of Wings
- In a bowl, combine olive oil, paprika, garlic powder, onion powder, dried oregano, salt, black pepper, and lemon juice.
- Coat the wings thoroughly until they glisten. Let marinate for at least 30 minutes.
Cooking the Fries
- Slice the potatoes into even pieces and fry or bake them until golden and crispy.
- Avoid cutting the potatoes too thick for even cooking.
Baking the Wings
- Arrange the marinated wings on a baking tray in a single layer.
- Bake in a preheated oven at 400°F (200°C) for 35-40 minutes, turning halfway through.
Making the Salad
- In a large bowl, toss together lettuce, cucumber, strawberries, and cherry tomatoes.
- Drizzle with olive oil, lemon juice, and a pinch of salt just before serving.
Serving
- Serve the crispy wings, golden fries, and fresh salad together on a platter.
- Arrange the wings in a circle around the fries for a stunning presentation.
Notes
For a complete meal, serve with dipping sauces and consider pairing with sides like coleslaw. Store leftovers in an airtight container for up to 3 days.
