Go Back

Sticky BBQ Beef Bites with Crispy Fries & Fresh Coleslaw

A comforting dish of tender beef bites glazed in a sweet and tangy BBQ sauce, paired with crispy fries and fresh coleslaw, making it perfect for weeknight dinners or casual gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Comfort Food
Calories: 600
Ingredients Method Notes

Ingredients
  

For the Beef Bites
  • 1 lb beef chuck or stew beef, cubed
  • 2 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 small onion, sliced
  • 1/2 cup BBQ sauce
  • 2 tbsp soy sauce
  • 1 tbsp honey
  • 1 tsp paprika
  • 1 tsp salt
  • 1/2 tsp black pepper
For the Crispy Fries
  • 3 large potatoes, cut into fries
  • Oil for frying
For the Coleslaw
  • 2 cups shredded cabbage
  • 1 carrot shredded
  • 2 tbsp mayonnaise
  • 1 tbsp vinegar
  • 1 lime halved
  • 1 tbsp parsley, chopped

Method
 

Preparation
  1. In a mixing bowl, toss the beef cubes with paprika, salt, and black pepper until evenly coated. Let sit for a few minutes to absorb the seasoning.
  2. Heat olive oil in a large skillet over medium-high heat. Add the seasoned beef and sliced onions, cooking until browned, around 5-7 minutes.
  3. Stir in the minced garlic and cook for about 30 seconds until fragrant.
  4. Pour in the BBQ sauce, soy sauce, and honey. Let it simmer for 15-20 minutes on low heat until sticky and tender.
Cooking the Fries
  1. Heat oil in a separate pan for frying the potato strips. Fry until golden brown and crispy, about 5-8 minutes. Be cautious not to overcook.
Making the Coleslaw
  1. In a large bowl, mix the shredded cabbage with the shredded carrot, mayonnaise, and vinegar until creamy and well combined.
Serving
  1. Arrange the beef bites on a plate next to crispy fries and a generous scoop of coleslaw. Garnish with a lime wedge and sprinkle chopped parsley.

Notes

For the best quality beef, choose well-marbled chuck. For substitutions, use tamari for gluten-free or vegan mayo for a dairy-free option. Beef bites can be made ahead of time and reheated for optimal flavor.